Are you in need of processing?
We are a custom game processor licensed by the Colorado Department of Agriculture. We are a USDA inspected facility.
Our Promise
We take the same time and care, with each customer, as we do with our own meat processing.
Field Care
Proper Field care is crucial!
Wild Game Processing
Aging
Game meat that is promptly cooled and properly aged makes excellent table fare.
Regular Processing
Includes trim, cut, double wrap and one day freezer space.
Processing Prices
Elk
- Full Service: Elk is boned-out, horns cut out, packed out, processed, wrapped and frozen. Hunter myst gut and skin to keep meat from spoiling.
- Pack-out: Elks antlers are cut off and boned-out or quartered by hunter on the mountain. If hunter desires refrigeration- cooler rates apply at $15 per day.
- Elk Processing: Processed at ranch, already quartered, gutted and skinned.
Deer
- Full Service: Deer is boned-out, horns cut out, packed out, processed, wrapped and frozen. Hunter myst gut and skin to keep meat from spoiling.
- Pack-out: Deer antlers are cut off and boned-out or quartered by hunter on the mountain. If hunter desires refrigeration- cooler rates apply at $15 per day.
- Deer Processing: Processed at ranch, already quartered, gutted and skinned.
Other Services
- Cape out deer or elk includes head pack-out fee.
- Pack-out head for European mount.
- Pack-out hide.
- Cut antlers with saw or ax, if not full service.
- To skin deer or elk at ranch or on mountain.
- Gut deer or elk at ranch or on mountain.
- Cooler storage per day, if not full service.
**All antlers except for capes will be picked up at the packing shed next to Sagebrush Cabin. Your name will be on the rack.**
*ALL PRICES SUBJECT TO CHANGE DUE TO CONDITIONS OF WILD GAME*
AgLicense ID #001J4X | USDA Establishment #26-4387464