Are you in need of processing?
We are a custom game processor licensed by the Colorado Department of Agriculture. We are a USDA inspected facility.
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Our Promise
We take the same time and care, with each customer, as we do with our own meat processing.
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Field Care
Proper Field care is crucial!
Wild Game Processing
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Aging
Game meat that is promptly cooled and properly aged makes excellent table fare.
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Regular Processing
Includes trim, cut, double wrap and one day freezer space.
Processing Prices
Elk
- Full Service: Elk is boned-out, horns cut out, packed out, processed, wrapped and frozen. Hunter myst gut and skin to keep meat from spoiling.
- Pack-out: Elks antlers are cut off and boned-out or quartered by hunter on the mountain. If hunter desires refrigeration- cooler rates apply at $15 per day.
- Elk Processing: Processed at ranch, already quartered, gutted and skinned.
Deer
- Full Service: Deer is boned-out, horns cut out, packed out, processed, wrapped and frozen. Hunter myst gut and skin to keep meat from spoiling.
- Pack-out: Deer antlers are cut off and boned-out or quartered by hunter on the mountain. If hunter desires refrigeration- cooler rates apply at $15 per day.
- Deer Processing: Processed at ranch, already quartered, gutted and skinned.
Other Services
- Cape out deer or elk includes head pack-out fee.
- Pack-out head for European mount.
- Pack-out hide.
- Cut antlers with saw or ax, if not full service.
- To skin deer or elk at ranch or on mountain.
- Gut deer or elk at ranch or on mountain.
- Cooler storage per day, if not full service.
**All antlers except for capes will be picked up at the packing shed next to Sagebrush Cabin. Your name will be on the rack.**
*ALL PRICES SUBJECT TO CHANGE DUE TO CONDITIONS OF WILD GAME*
AgLicense ID #001J4X | USDA Establishment #26-4387464